Menus
Church and Union Charlotte
*Items marked gluten free, vegan, or vegetarian are either prepared that way or can be modified to accommodate those preferences.
Dinner
Daily at 5PM
First Course
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CU Tower
10 oysters, 1/2lb shrimp, 1/2 Maine lobster, chef's selection of seafood salads, accompaniments
$116.00
gluten free
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Oysters on the Half Shell
chef's selection
1/2 dozen $21.00
1 dozen $39.00
gluten free
-
F***** O**** Agnolotti
allium crunch, gruyere
$16.00
-
Butcher Slate
chef's selection of cured meats and accompaniments
$28.00
Add Cheese $21.00
gluten free
-
Tuna Crudo
coconut milk, avocado, pickled cucumber salad, rice pearls
$25.00
gluten free
-
Nola Shrimp
garlic, Worcestershire, brioche
$20.00
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Arancini
Italian sausage, Pecorino, Monday gravy
$14.00
-
PEI Mussels
peppers, white wine, saffron tomato broth, sourdough
$24.00
gluten free
-
Moroccan Meatballs
spiced BBQ glaze, whipped feta, cucumbers, gremolata
$19.00
-
Wedge Salad
tomato, crème fraîche, blue cheese, pancetta vinaigrette, breadcrumb
$19.00
add shrimp $11.00
add chicken $9.00
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CU Caesar Salad
hearts of romaine, buttery croutons, parmesan, radish, sweet drop peppers, boiled egg
$17.00
Chicken $9.00
Shrimp $11.00
gluten free
-
Chicken Karaage
sriracha aioli, ‘umami’ sauce, togarashi, nori, fresh herbs
$18.00
Main Course
-
Handmade Braided Ravioli
garlic tomato sauce, capers, parmesan
$29.00
Add Italian sausage or chicken $6.00
vegetarian
-
CU Meatloaf
onion mashed potato, baby carrot, mushroom duxelles, grain mustard demi
$28.00
-
Roasted Salmon
English pea ragout, assorted mushrooms, mushroom tare, sugar snap pea salad
$30.00
gluten free
-
Chef Jamie’s Lamb Burger
red onion marmalade, gorgonzola fondue, arugula, secret sauce, French fries
$23.00
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Fried Chicken
cornbread, Alabama white sauce, ranch pickles
$31.00
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Seared Ahi Tuna
sticky rice, peas, miso brown butter, umami crunch
$34.00
gluten free
-
Koji Swordfish
aji verde, papas bravas, haricot verts, tomato relish
$41.00
gluten free
-
Miso Short Rib
sweet potato purée, bok choy, maitake mushrooms, miso jus
$47.00
Steaks & Chops
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12oz NY Strip
$59.00
gluten free
-
14oz 1855 Delmonico Ribeye
$71.00
gluten free
-
Steak Frites
8oz 1855 Teres Major, French fries, J-1 sauce
$47.00
gluten free
-
Steak add on's
1/2lb Shrimp $13.00
Chef's Way $12.00
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Sauce Selection
Sauce Flight $10.00
J-1 $3.00
gorgonzola fondue $3.00
chimichurri $3.00
carbonara compound butter $3.00
Sides
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Crushed Yukon Potatoes
shallot, fines herbes, olive oil
$12.00
gluten free, vegetarian
-
Corn Succotash
black eyed peas, haricot verts, cherry tomatoes
$15.00
gluten free, vegetarian
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Glazed Broccoli
chili flakes, beurre monté
$15.00
gluten free, vegetarian
-
French Fries
malt vinegar, BBQ aioli
$12.00
gluten free, vegetarian
-
Haricot Verts
Confit tomatoes, beurre monté, crispy garlic
$16.00
gluten free, vegetarian
Brunch
Friday 10:30AM – 3:30PM | Saturday & Sunday 10AM – 4PM
Mains
-
Avocado Toast
ricotta, lemon zest, everything bagel seasoning
$17.00
add sunny egg $3.00
vegetarian
-
Shrimp and Grits
roasted pepper and feta grits, tasso gravy, espelette
$30.00
gluten free
-
Fried Chicken Sandwich
Alabama white sauce, ranch pickles, lettuce, home fries
$21.00
spiced honey glaze $3.00
-
French Toast
banana flambé, chai, whipped mascarpone, honey, toasted walnut
$22.00
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The CU Burger
shredded lettuce, diced onion, pickles, burger sauce, cheddar, home fries
$23.00
gluten free
-
Queens Breakfast
choice of two eggs, bacon, English muffin, home fries
$20.00
gluten free
-
Mushroom Omelet
aged cheddar cheese, fines herbes, home fries, toast
$21.00
gluten free, vegetarian
-
Applewood Bacon Omelet
sautéed onion, aged cheddar cheese, home fries, toast
$21.00
gluten free
-
Holy $h!t Breakfast
fried chicken, eggs, bacon, house-made donuts, biscuits, house-made jam, choice of 1 mimosa or bloody mary (2 person minimum)
$36.00 per person
-
Breakfast Sandwich
breakfast sausage, fried egg, cheese, croissant, home fries
$19.00
-
Steak and Eggs
5oz NY strip, over easy eggs, home fries, English muffin
$30.00
gluten free
-
Wedge Salad
tomato, crème fraîche, blue cheese, pancetta vinaigrette, breadcrumb
$19.00
add shrimp $11.00
add chicken $9.00
Sides
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Grits
$8.00
-
Bacon
$10.00
-
Home Fries
$9.00
vegetarian
-
Breakfast Sausage
$10.00
-
Sausage Gravy and Biscuit
$16.00
-
Seasonal Fruit
$12.00
gluten free, vegetarian, vegan
-
Yogurt Parfait
$14.00
Barista Drinks
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Fresh-Squeezed OJ
$6.00
Carafe $17.00
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CU Specialty Blend Coffee
$6.00
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Espresso
$6.00
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Americano
$6.00
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Cappuccino
$7.00
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Latte
$7.00
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Iced Cold Brew
$8.00
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Hot Tea
$5.00
Brunch Cocktails
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Bloody Mary
$14.00
-
Espresso Martini
$17.00
-
Mimosa
oj, bubbles
$7.00
Flight $17.00
Carafe $19.00
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Flavored Mimosa
$7.00
Flight $17.00
Carafe $19.00
-
Cadillac Mimosa
fresh-squeezed OJ, bubbles
$8.00
Carafe $20.00
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Sangria
Carafe $29.00
$10.00
Dessert
-
10 Layer Chocolate Cake
espresso three ways, candied cacao nibs
$15.00
-
Raspberry Cheesecake
crème fraîche, almond shortbread, orange lace
$15.00
gluten free
-
Buttermilk Cake
Meyer lemon curd, burnt honey chantilly, whipped mascarpone, candied citrus
$15.00
-
Sticky Toffee Trifle
butterscotch mousse, salty whip, malted meringue kisses
$15.00
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Chef Selection Ice Cream & Sorbet
seasonal selection
$10.00
Specialty Cocktails
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Ready Orgeat
vodka, orgeat, lemon, fresh strawberries, cucumber, mint
$15.00
-
Ghost
tequila, orange liqueur, lime, cucumber water, cayenne pepper
$15.00
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The Four Gospels
barrel aged corn & hickory infused bourbon, toasted brioche syrup, black walnut, cardamom, angostura
$16.00
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Forbidden Fresca
vodka, pamplemousse liqueur, honey, grapefruit, lime, house-made grenadine, mint, soda
$16.00
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Forgive Me Not
gin, limoncello, blueberry, honey, white cranberry, lemon
$14.00
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Moonlight
gin, elderflower, lemon, butterfly pea flower syrup, egg white
$16.00
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Cherry Bomb
gin, orange liqueur, housemade grenadine, lemon
$15.00
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All Summer Long
rum, pineapple, passionfruit, lime
$15.00