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Church and Union Nashville

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    • *Items marked gluten free, vegan, or vegetarian are either prepared that way or can be modified to accommodate those preferences.

    Join us before heading to any show at the Tennessee Performing Arts Center

    3-Course Prix-Fixe Menu | $50 per person 

    *We will offer our 3-Course menu in addition to our regular a la carte dinner menu


    First Course

    select one

    • Whipped Ricotta

      crushed Castelvetrano olive, crispy garlic, za’atar spice, roasted tomato, saba

    • Southern Salad

      avocado, corn, tomato, pickled red onion, croutons, cotija, creamy poblano dressing

    • Moroccan Meatballs

      spiced BBQ glaze, whipped feta, cucumbers, gremolata

    • Nola Shrimp

      garlic, Worcestershire, brioche | $5 supplement

    Main Course

    select one

    • Handmade Braided Ravioli

      garlic tomato sauce, capers, Parmesan | add Italian sausage or chicken $6

    • Seared Salmon

      English pea ragout, mushrooms, mushroom tare, sugar snap pea salad

    • Chef Jamie's Lamb Burger

      red onion marmalade, gorgonzola fondue, arugula, secret sauce, French fries

    • 12oz NY Strip

      crushed Yukon potatoes, J-1 sauce | $17 supplement

    Dessert

    select one

    • Buttermilk Cake

      Meyer lemon curd, burnt honey chantilly, whipped mascarpone, candied citrus

    • Raspberry Cheesecake

      crème fraîche, almond shortbread, orange lace

    Monday - Thursday | 4PM - 6PM

    Friday - Sunday | 3PM - 5PM

    $3 Off Classic & Signature Cocktails

    $5 Beers

    $8 Glasses of House Wine

    • Salmon Skewers

      sriracha aioli, seaweed salad

      $11.00

    • Rillette Sliders

      pickles, mustard, Hawaiian roll

      $12.00

    • Korean Wings

      Gochujang glaze, scallions, sesame seeds

      $14.00

    • Roasted Shrimp

      1/2lb, green butter, lemon

      $26.00

    • Whipped Ricotta Toast

      garlic, tomato, basil, saba

      $16.00

    • House-made Hummus

      crispy chick peas, everything spice, lavash

      $7.00

    • French Fries

      malt vinegar, BBQ aioli

      $6.00

    • Sweet & Salty Bourbon Caramel Corn

      $8.00

    • Focaccia Flight

      accompanied with 3 dipping sauces: sorghum butter, marinara, antipasto olive oil & vinegar

      $11.00

    • Meat & Cheese Plate

      Parmesan, prosciutto

      $22.00

    Dinner

    Daily at 5PM


    First Course

    • F***** O**** Agnolotti

      allium crunch, gruyere

      $16.00

    • Butcher Slate

      chef's selection of cured meats and accompaniments

      $28.00

      Add Cheese $21.00

      gluten free

    • Tuna Crudo

      coconut milk, avocado, pickled cucumber salad, rice pearls

      $25.00

      gluten free

    • Nola Shrimp

      garlic, Worcestershire, brioche

      $20.00

    • PEI Mussels

      peppers, white wine, saffron tomato broth, sourdough

      $24.00

      gluten free

    • Moroccan Meatballs

      spiced BBQ glaze, whipped feta, cucumbers, gremolata

      $19.00

    • Southern Salad

      avocado, tomato, corn, pickled red onion, cornbread croutons, cotija, creamy poblano dressing

      $17.00

      Chicken $9.00

      Shrimp $11.00

      gluten free, vegetarian

    • Whipped Ricotta

      crushed Castelvetrano olive, crispy garlic, za’atar spice, roasted tomato, saba

      $18.00

    • Fried Green Tomatoes

      buttermilk remoulade, chow chow, crispy country ham, dill

      $18.00

      vegetarian

    • Arancini

      Italian sausage, Pecorino, Monday gravy

      $14.00

    • Oysters on the Half Shell

      chef's selection

      1/2 dozen $21.00

      1 dozen $39.00

      gluten free

    • CU Tower

      10 oysters, 1/2lb shrimp, 1/2 Maine lobster, chef's selection of seafood salads, accompaniments

      $116.00

      gluten free

    Main Course

    • Handmade Braided Ravioli

      garlic tomato sauce, capers, parmesan

      $29.00

      Add Italian sausage or chicken $6.00

      vegetarian

    • CU Meatloaf

      onion mashed potato, baby carrot, mushroom duxelles, grain mustard demi

      $28.00

    • Roasted Salmon

      English pea ragout, assorted mushrooms, mushroom tare, sugar snap pea salad

      $30.00

      gluten free

    • Chef Jamie’s Lamb Burger

      red onion marmalade, gorgonzola fondue, arugula, secret sauce, French fries

      $23.00

    • Fried Chicken

      cornbread, Alabama white sauce, ranch pickles

      $31.00

    • Seared Ahi Tuna

      sticky rice, peas, miso brown butter, umami crunch

      $34.00

      gluten free

    • Bone-In Carnitas

      pork ribeye, masa dumplings, mushrooms, green onion, black beans, salsa verde, pickled cilantro stem, crema

      $36.00

    Steaks & Chops

    • Steak Frites

      8oz 1855 Teres Major, French fries, J-1 sauce

      $47.00

      gluten free

    • 12oz NY Strip

      $59.00

      gluten free

    • 8oz 1855 Filet Mignon

      $69.00

      gluten free

    • 14oz 1855 Delmonico Ribeye

      $71.00

      gluten free

    • 12oz Australian Black Opal Wagyu NY Strip

      $110.00

      gluten free

    • Steak add on's

      1/2lb Shrimp $13.00

    • Sauce Selection

      Sauce Flight $10.00

      J-1 $3.00

      gorgonzola fondue $3.00

      chimichurri $3.00

      carbonara compound butter $3.00

    Sides

    • Crushed Yukon Potatoes

      shallot, fines herbes, olive oil

      $12.00

      gluten free, vegetarian

    • Corn Succotash

      black eyed peas, haricot verts, cherry tomatoes

      $15.00

      gluten free, vegetarian

    • French Fries

      malt vinegar, BBQ aioli

      $12.00

      gluten free, vegetarian

    • Glazed Broccoli

      chili flakes, beurre monté

      $15.00

      gluten free, vegetarian

    • Gochujang Roasted Carrots

      gochujang glaze, ginger, sesame, fried onion, scallion, cilantro

      $14.00

      vegetarian

    Brunch

    Friday – Sunday 10AM-3PM

    Mains

    • The CU Burger

      shredded lettuce, diced onion, pickles, burger sauce, cheddar, home fries

      $23.00

      gluten free

    • 4th Ave Breakfast

      bacon, eggs, English muffin, home fries

      $20.00

      gluten free

    • Holy $h!t Breakfast

      fried chicken, eggs, bacon, house-made donuts, biscuits, house-made jam, choice of 1 mimosa or bloody mary (2 person minimum)

      $36.00 per person

    • Applewood Bacon Omelet

      sautéed onion, aged cheddar cheese, home fries, toast

      $21.00

      gluten free

    • Mushroom Omelet

      aged cheddar cheese, fines herbes, home fries, toast

      $21.00

      gluten free, vegetarian

    • Shrimp and Grits

      roasted pepper and feta grits, tasso gravy, espelette

      $30.00

      gluten free

    • Avocado Toast

      ricotta, lemon zest, everything bagel seasoning

      $17.00

      add sunny egg $3.00

      vegetarian

    • Breakfast Sandwich

      breakfast sausage, fried egg, cheese, croissant, home fries

      $19.00

    • Southern Salad

      avocado, tomato, corn, pickled red onion, cornbread croutons, cotija, creamy poblano dressing

      $17.00

      Chicken $9.00

      Shrimp $11.00

      gluten free, vegetarian

    • Brioche French Toast

      macerated berries, sorghum butter, honey

      $22.00

    • Steak and Eggs

      5oz NY strip, over easy eggs, home fries, English muffin

      $30.00

      gluten free

    • Fried Chicken Sandwich

      Alabama white sauce, ranch pickles, lettuce, home fries

      $19.00

      spiced honey glaze $3.00

    Sides

    • Grits

      $8.00

    • Yogurt Parfait

      $14.00

    • Seasonal Fruit

      $12.00

      gluten free, vegetarian, vegan

    • Home Fries

      $9.00

      vegetarian

    • Breakfast Sausage

      $10.00

    • Sausage Gravy and Biscuit

      $16.00

    • Bacon

      $10.00

    Barista Drinks

    • Hot Tea

      $5.00

    • Espresso

      $6.00

    • Fresh-Squeezed OJ

      $6.00

      Carafe $17.00

    • CU Specialty Blend Coffee

      $6.00

    • Americano

      $6.00

    • Cappuccino

      $7.00

    • Latte

      $7.00

    Brunch Cocktails

    • Mimosa

      oj, bubbles

      $3.00

      Carafe $11.00

    • Sangria

      Carafe $29.00

      $10.00

    • Espresso Martini

      $17.00

    • Cadillac Mimosa

      fresh-squeezed OJ, bubbles

      $8.00

      Carafe $20.00

    • Flavored Mimosa

      $7.00

      Flight $17.00

      Carafe $19.00

    • Bloody Mary

      $14.00

    Dessert

    • Sticky Toffee Trifle

      butterscotch mousse, salty whip, malted meringue kisses

      $15.00

    • Buttermilk Cake

      Meyer lemon curd, burnt honey chantilly, whipped mascarpone, candied citrus

      $15.00

    • Raspberry Cheesecake

      crème fraîche, almond shortbread, orange lace

      $15.00

      gluten free

    • Chef Selection Ice Cream & Sorbet

      seasonal selection

      $11.00

    • 10 Layer Chocolate Cake

      espresso three ways, candied cacao nibs

      $15.00

    Drinks

    • Ready Orgeat

      vodka, orgeat, lemon, fresh strawberries, cucumber, mint

      $15.00

      mocktail $10.00

    • Ghost

      tequila, cucumber water, lime, orange liqueur, cayenne pepper

      $15.00

      mocktail $10.00

    • Million Dollar Manhattan

      bourbon, maple syrup, sweet vermouth, black walnut bitters, angostura bitters

      $16.00

    • Honey, That's Hot

      añejo tequila, Derrumbes, mango, Aperol, pineapple, lime, hot honey

      $16.00

    • Rums Upon A Time

      rum, passionfruit liqueur, pineapple, lemon, ginger beer

      $16.00

    • Berry Bad Idea

      gin, Licor 43, lemon, blackberry ginger purée, egg white

      $16.00

    Wine and Beer

    Wine and Beer Menu

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